Fresh Zaatar Powder
₨380.00 – ₨3,000.00Price range: ₨380.00 through ₨3,000.00
Za’atar is a traditional spice blend with Middle Eastern and Levantine origins. The ingredients used in za’atar vary from region to region, and the list often includes the wild za’atar herb, marjoram, thyme, oregano, toasted sesame seeds, sumac, and salt.
The sumac imparts a lemony, citrusy flavor, oregano gives a slight bitterness, while marjoram gives notes of sweetness. The spice blend is commonly sprinkled over soups, dips, bread, meat, rice, pasta, vegetables, or rice dishes.
Premium Zaatar Spice Blend – Authentic Middle Eastern Herb Mix | Fresh, Aromatic & Flavorful | Perfect for Bread, Salads & Grilling
Zaatar or Za’atar is famous middle eastern herb blend bring the rich, earthy flavors of the Middle East to your kitchen with our Premium Zaatar Spice Blend. Carefully crafted using a traditional mix of aromatic herbs, toasted sesame seeds, and tangy sumac, this blend delivers a perfectly balanced taste that enhances a wide variety of dishes.
Zaatar used in vaious ME cuisine, whether you sprinkle it over freshly baked bread, mix it with olive oil for a delicious dip, or use it as a seasoning for meats and vegetables, Zaatar adds a unique, savory depth that transforms everyday meals into something special.
Made from high-quality, fresh ingredients, our Zaatar is free from artificial additives and preservatives, ensuring pure taste and authentic flavor in every pinch.
Perfect for home cooks, food lovers, and anyone looking to explore bold, traditional flavors.
Highlights:
🌿 Authentic Recipe – Traditional Zaatar or Za’atar is Middle Eastern Herb blend
🧂 Premium Quality Ingredients – Fresh herbs, sesame seeds & sumac
🍞 Versatile Use – Ideal for bread, dips, salads, meats & vegetables
🥗 Healthy & Natural – No artificial colors or preservatives
👩🍳 Easy to Use – Instant flavor boost for everyday cooking
📦 Hygienically Packed – Sealed for freshness and long shelf life
🇵🇰 Perfect for Pakistani Kitchens – Great with roti, naan & BBQ.
| Packing | 50 g, 100 g, 250 g, 500 g, 1 kg |
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